adminNavigating the sea of new restaurants in Warsaw can be overwhelming, but fear not – we’ve sifted through the culinary waves to bring you a curated list of standout establishments that deserve your attention. Each spot has been personally vetted by our team, ensuring a delightful experience awaits you. Get ready to embark on a culinary journey through Warsaw’s newest gastronomic treasures.
Blisko Bar
Stalowa 36, Praga
Nestled in Warsaw’s vibrant Praga district, Blisko Bar stands out as a haven for wine enthusiasts and food lovers alike. Curated by Maciej Sondij, a connoisseur of fine wines and gastronomy, this establishment offers a diverse selection of natural wines, delectable Neapolitan-style pizzas, and shareable plates. Whether you’re seeking a casual evening out or a cozy gathering with friends, Blisko Bar welcomes all to savor the pleasures of great food and wine.
Oma
Radna 13, Powisle
With its unassuming charm, Oma has swiftly risen to prominence on Warsaw’s culinary scene. Tucked away in a quaint corner, this gem entices patrons with its modern reinterpretation of traditional Polish cuisine. Despite its intimate setting, Oma’s menu delights locals with familiar flavors, reimagined for the contemporary palate. From comforting breakfast classics to daily specials, Oma promises a nostalgic culinary journey with every bite.
Sole! Powiśle
Dobra 31, Powisle
Embracing the essence of Italian culinary tradition, Sole! Powiśle emerges as a beacon of authenticity in Warsaw’s bustling pizza landscape. Alongside beloved classics like Nonna and Pizzaiolo, Sole! Powiśle showcases Sicilian delights such as marinated artichokes, regional cheeses, and tantalizing charcuterie plates. Indulge in the timeless flavors of Italy amidst the vibrant ambiance of Sole! Powiśle.
Rosalia
Sierakowskiego 4a/U1 , Praga
The name itself, “Rosalia,” evokes ancient Slavic festivities. As you step through the doors of this establishment located in Warsaw’s Praga district, you’re transported to a space reminiscent of the regional world of Zofia Stryjeńska and her art deco paintings. The concept is spearheaded by Ala Socha and Hubert Bojanowicz, a dynamic duo driven by their love for Poland and its regional flavors. The result is a menu featuring modern seasonal cuisine inspired by traditional folk dishes.
Green Table
Puławska 2, Downtown
A bastion of sustainable dining, Green Table offers a refreshing approach to seasonal cuisine in the heart of Warsaw. Guided by a commitment to zero waste, this modern bistro invites patrons to savor the essence of farm-to-table dining in a welcoming atmosphere. From hearty vegetarian fare to succulent meat dishes, Green Table celebrates the diversity of seasonal ingredients with every meticulously crafted dish. Join us for a culinary journey that nourishes both body and soul.
