adminGet ready to elevate your dining experience—Olympic Sky has landed in Zoliborz by the Vistula in Warsaw, and it’s not just about the food; it’s about the whole vibe. Perched atop the Olympic Center, the very heart of Polish sports, this restaurant isn’t just about great food—it’s where the Polish Olympic Team takes their oath and begins their journey to the Olympic Games. This new hotspot promises a blend of luxury dining with jaw-dropping city vistas.
The Lowdown
From the moment you step inside, you’re greeted by a space that exudes modern elegance mixed with cozy charm. The sleek, contemporary design pairs perfectly with the panoramic city views, making each meal a visual and sensory feast.
The Chef
At the helm of this culinary journey is Chef Michał Fus, a name that’s become synonymous with innovative cuisine. Known for his creative approach, Chef Fus crafts dishes that seamlessly blend international influences with local ingredients. The menu boasts everything from fresh seafood and perfectly cooked steaks to inventive vegetarian creations—each plate a showcase of his culinary talent.
The Chow
On our quick first visit, we got the inside scoop on the must-tries. The Gnudi—soft ricotta dumplings, aromatic chanterelles, and just the right hint of truffle—are pure flavor perfection. Simple, but absolutely next-level. And then there’s the Mangalica pork loin—tender, melt-in-your-mouth goodness paired with kale and crispy Silesian noodles. It’s the top pick on the menu, and we’re already planning to dive into these dishes real soon!
We can wait to also try the classic tartare from hand-chopped, perfectly aged beef. They mix it up with their signature apple mustard, pickled shimeji mushrooms, shallots, fresh radish, and dill. They finish it off with with cold-pressed rapeseed oil and a rich egg yolk. The bread? They bake that in-house too, slathered with their homemade butter. I think you get the picture!
Our Top Pick
The Flow
But it’s not just about the food. Olympic Sky also features a cocktail bar where mixologists shake up an impressive array of signature drinks. Whether you’re toasting a special occasion or just enjoying a night out, their cocktails are crafted to enhance the breathtaking views.
The Scoop
Here’s the inside scoop: Warsaw Star is gearing up for an in-depth look at Olympic Sky over the coming weeks. We’ll be diving into our top picks from the menu, including some must-try dishes and cocktails.
Plus, we’re aiming to land an exclusive interview with Chef Michał Fus himself, where we’ll dive deep into the inspirations, techniques, and stories behind his standout culinary creations. Stay tuned for some behind-the-scenes insights into what makes this kitchen tick.
A heads-up
Stay tuned as we bring you all the behind-the-scenes action and culinary highlights from this exciting new addition to Warsaw’s dining scene. If you can’t wait for our reviews and interviews, go check out those stunning views and dive into their menu yourself. And don’t forget to drop us a comment below with your experience—we’d love to hear all about it!
