adminA haven of Argentinian cuisine, opened its doors in Powiśle earlier this year along the river at Wybrzeże Kościuszkowskie 43, led by the skilled hands of Chef Lucas Arce from Argentina. The true star of the restaurant is the Argentinian grill, where the magic unfolds with One Argentinian Steak in Warsaw at a Time.
Indulge in the exquisite Argentinian rib eye steak, the succulent beef rib, or the flavorful skirt steak. For those seeking variety, the parillada offers a delightful selection of different meats designed for 2-3 people. Baires showcases the art of Argentinian grilling, ensuring that each bite is a testament to the mastery of the grill.
The menu extends beyond the grill though, featuring other Argentinian delights such as empanadas filled with a medley of meat and vegetables, and hearty sandwiches boasting breaded beef cutlets, beef entrecote, or pork steak. Pizza, whether enjoyed as a whole or in portions, captures the essence of Argentinian flavors.
For those with a sweet tooth, Baires offers a tempting array of desserts. Dive into the decadence of churros with dulce de leche, savor the creamy flan, or enjoy pancakes generously drizzled with dulce de leche. Each dessert is a sweet finale to an Argentinian culinary journey. Baires is not just a restaurant; it’s a celebration of the art of grilling, with Argentinian steak taking center stage, promising a dining experience that is nothing short of extraordinary. Highly recommended!
